This study investigates the utilization of selected agro-industrial wastes as feedstock for
biochar production and subsequent cultivation of French bean (Phaseolus vulgaris L.). The …

Present study was aimed to investigate the genetic diversity and population structure of
Turkish common bean germplasm. A total of 96 bean genotypes were characterized with …

Common bean (Phaseolus vulgaris L.) is one of the most important vegetable crops grown
in Egypt. This study was conducted to determine the phenotypic, genotypic, and …

Forty nine (49) Bambara groundnut genotypes derived from single plant selection of diverse
origin were evaluated for yield and yield components using 26 yield and yield related traits …

Common bean (Phaseolus vulgaris L.) is one of the most important crops worldwide and is
considered an essential source of proteins, fibers, and minerals in the daily diet of several …

Pod shattering is an undesirable process leading to loss of harvestable yields. In the present
study, we sought to undertake the first comprehensive phenoty** in 254 bean (Phaseolus …

Many varieties of bean are widely grown across diverse agro-ecological zones in Nepal.
And opportunities exist for improving the crops and enhancing their resilience to various …

This research aims to determine the relationship between yield and yield components of
French bean using multivariate statistical techniques. The study was conducted at …

Twenty-seven accessions of common bean were evaluatedfor their performance and
genetic diversity based on 11 seed yield and related traits, with the aim to identify diverse …

Context In Serbia, common bean (Phaseolus vulgaris L.) production largely relies on
improved commercial cultivars; however, many farmers still grow and maintain landraces …