Climate change is a threat to global food security due to the reduction of crop productivity
around the globe. Food security is a matter of concern for stakeholders and policymakers as …

We explore the role of agriculture in destabilizing the Earth system at the planetary scale,
through examining nine planetary boundaries, or “safe limits”: land-system change …

There is an increasing understanding that variation in gene presence–absence plays an
important role in the heritability of agronomic traits; however, there have been relatively few …

Drought is a major environmental factor limiting wheat production worldwide. However, the
genetic components underlying wheat drought tolerance are largely unknown. Here, we …

During the last years, a great effort has been dedicated at the development and employment
of diverse approaches for achieving more stress‐tolerant and climate‐flexible crops and …

It is only recently, with the advent of long-read sequencing technologies, that we are
beginning to uncover previously uncharted regions of complex and inherently recursive …

Warming and drought are reducing global crop production with a potential to substantially
worsen global malnutrition. As with the green revolution in the last century, plant genetics …

Main conclusion Bambara groundnut has the potential to be used to contribute more the
climate change ready agriculture. The requirement for nitrogen fixing, stress tolerant …

The need to boost agricultural production in the coming decades in a climate change
scenario requires new approaches for the development of new crop varieties that are more …