Crisis management research (1985–2020) in the hospitality and tourism industry: A review and research agenda

TM Wut, JB Xu, S Wong - Tourism Management, 2021 - Elsevier
The global tourism industry has already suffered an enormous loss due to COVID-19
(Coronavirus Disease 2019) in 2020. Crisis management, including disaster management …

[PDF][PDF] COVID-19 and changing tourism demand: Research review and policy implications for South Africa

CM Rogerson, JM Rogerson - 2021 - ujcontent.uj.ac.za
The tourism sector in South Africa has experienced the devastating impacts of the COVID-19
pandemic and in response national government is charting initiatives for a recovery plan. In …

Determinants of patients' satisfaction and trust toward healthcare service environment in general practice clinics

Y Ai, MK Rahman, MS Newaz, MAI Gazi… - Frontiers in …, 2022 - frontiersin.org
This study aimed to examine the healthcare service environment, patients' experience, and
responses toward healthcare services in private general practice (GP) clinics. Self …

Digital zakāh campaign in time of Covid-19 pandemic in Indonesia: a netnographic study

FA Hudaefi, IS Beik - Journal of Islamic Marketing, 2021 - emerald.com
Purpose Despite the COVID-19 recession, the collection of zakat (almsgiving) managed by
the National Board of Zakat Republic of Indonesia (BAZNAS RI) has increased, especially …

Restaurant hygiene attributes and consumers' fear of COVID-19: Does psychological distress matter?

UI Siddiqi, N Akhtar, T Islam - Journal of Retailing and Consumer Services, 2022 - Elsevier
Restaurant unhygienic affairs have concerned consumers and policy makers alike since the
onset of COVID-19 pandemic. The current study incorporates restaurant hygiene attributes …

Resilience strategies to mitigate “extreme” disruptions in sustainable tourism supply chain

MMH Chowdhury, AKMS Mahmud, S Banik… - Asia Pacific Journal of …, 2024 - emerald.com
Purpose Drawing on the dynamic capability view (DCV), this research determines the
suitable configurations of resilience strategies for sustainable tourism supply chain …

I'm afraid to travel! Investigating the effect of perceived health risk on Malaysian travellers' post-pandemic perception and future travel intention

MH Hanafiah, NA Md Zain, M Azinuddin… - Journal of Tourism …, 2021 - emerald.com
Purpose This study investigates the effect of COVID-19 pandemic perceived health risk on
traveller's post-pandemic perception and future travel intention. The study aims to provide …

Value creation or value destruction: conceptualizing the experiential nature of value‐in‐use

MF Abid, A Shamim, Z Khan… - Journal of Consumer …, 2022 - Wiley Online Library
The studies to date on service research have provided a generic overview on customer's
positive value‐in‐use (value creation) as well as negative value‐in‐use (value destruction) …

S–O–R based experiential framework for measuring in-store customer satisfaction in non-fuel retailing

A Shamim, MF Abid, F Ahmad - Journal of Retailing and Consumer …, 2024 - Elsevier
Past studies have provided a solid understanding of the role of various customer experience
dimensions as stimuli to enhance customer satisfaction. Additionally, previous research has …

[HTML][HTML] Exploiting technology to deal with the COVID-19 challenges in travel & tourism: A bibliometric analysis

V Ndou, G Mele, E Hysa, O Manta - Sustainability, 2022 - mdpi.com
This article discusses how travel and tourism organizations, the hardest-hit by the COVID-19
pandemic, have used the technology tools to deal with COVID challenges. Specifically …