The link between the consumer and the innovations in food product development
New lifestyles, higher incomes and better consumer awareness are increasing the demand
for a year-round supply of innovative food products. In past decades, important …
for a year-round supply of innovative food products. In past decades, important …
Polyphenols in the treatment of autoimmune diseases
In addition to protecting body from infections and diseases, the immune system produces
auto-antibodies that can cause complex autoimmune disorders, such as Type I diabetes …
auto-antibodies that can cause complex autoimmune disorders, such as Type I diabetes …
Valorization of byproducts from tropical fruits: Extraction methodologies, applications, environmental, and economic assessment: A review (Part 1: General overview of …
Tropical fruits represent one of the most important crops in the world. The continuously
growing global market for the main tropical fruits is currently estimated at 84 million tons, of …
growing global market for the main tropical fruits is currently estimated at 84 million tons, of …
Let food be thy medicine and medicine be thy food: A bibliometric analysis of the most cited papers focusing on nutraceuticals and functional foods
The current study aimed to identify and analyze the 100 most cited papers on the topic of
nutraceuticals and functional foods. Scopus database was searched to extract bibliometric …
nutraceuticals and functional foods. Scopus database was searched to extract bibliometric …
Exploring the role of polyphenols in rheumatoid arthritis
T Behl, K Mehta, A Sehgal, S Singh… - Critical Reviews in …, 2022 - Taylor & Francis
Rheumatoid arthritis (RA) is a chronic, inflammatory and autoimmune disorder which is
mainly characterized by inflammation in joints, bone erosions and cartilaginous destruction …
mainly characterized by inflammation in joints, bone erosions and cartilaginous destruction …
Is our natural food our homeostasis? Array of a thousand effect-directed profiles of 68 herbs and spices
T Schreiner, D Sauter, M Friz, J Heil… - Frontiers in …, 2021 - frontiersin.org
The beneficial effects of plant-rich diets and traditional medicines are increasingly
recognized in the treatment of civilization diseases due to the abundance and diversity of …
recognized in the treatment of civilization diseases due to the abundance and diversity of …
Corrosion inhibition of carbon steel in hydrochloric acid solution by self-formation of a Malpighia glabra leaf extract-based organic film
BX Vuong, TL Huynh, TQN Tran, SVP Vattikuti… - Materials Today …, 2022 - Elsevier
A forming organic film applied onto a metallic surface to resist electrochemical corrosion is
demonstrated as a potentially new low-cost, low toxicity solution. In this work, the inhibitory …
demonstrated as a potentially new low-cost, low toxicity solution. In this work, the inhibitory …
[HTML][HTML] Polyphenols from food by-products: An alternative or complementary therapy to IBD conventional treatments
Inflammatory bowel diseases (IBD) are illnesses characterized by chronic intestinal
inflammation and microbial dysbiosis that have emerged as a public health challenge …
inflammation and microbial dysbiosis that have emerged as a public health challenge …
[HTML][HTML] Bioactive compounds from acerola pomace: A review
RAS Miskinis, LÁ do Nascimento, R Colussi - Food chemistry, 2023 - Elsevier
Acerola is a tropical fruit rich in vitamins, carotenoids, anthocyanins, and bioactive
compounds such as ascorbic acid. The production of this fruit has increased over the last …
compounds such as ascorbic acid. The production of this fruit has increased over the last …
Trends of polyphenolics and anthocyanins accumulation along ripening stages of wild edible fruits of Indian Himalayan region
Wild fruits are important food resources that provide health promoting nutraceutical
components, which vary with ripening stages. In present study, five wild edible fruits of …
components, which vary with ripening stages. In present study, five wild edible fruits of …