The marine environment is a relatively unexplored source of functional ingredients that can
be used in food processing, storage, and fortification in a variety of ways. Marine …

The nutraceutical market is currently a high-impact multi-billion-dollar industry, and it is
anticipated to grow rapidly over the next decade. Nutraceuticals comprise diverse food …

Does humanity's future lie in the ocean? As demand for resources continues to grow and
land-based sources decline, expectations for the ocean as an engine of human …

Nowadays, seaweeds are widely involved in biotechnological applications. Due to the
variety of bioactive compounds in their composition, species of phylum Ochrophyta, class …

Recent interest in seaweeds as a source of macronutrients, micronutrients, and bioactive
components has highlighted prospective applications within the functional food and …

Seaweed has emerged as one of the most promising resources due to its remarkable
adaptability, short development period, and resource sustainability. It is an effective …

Alginate is an excellent biodegradable and renewable material that is already used for a
broad range of industrial applications, including advanced fields, such as biomedicine and …

The world population is continuously growing, so it is important to keep producing food in a
sustainable way, especially in a way that is nutritious and in a sufficient quantity to overcome …

Seaweed produces metabolites aiding in the protection against different environmental
stresses. These compounds show antiviral, antiprotozoal, antifungal, and antibacterial …

As is the case for terrestrial organisms, carotenoids represent the most common group of
pigments in marine environments. They are generally biosynthesized by all autotrophic …