The olive mill waste generated from olive oil extraction is a major environmental issue,
particularly in Mediterranean areas. The extraction of olive oil is achieved through …

Olive leaves have always aroused an important interest, especially for folk medicine.
Polyphenols contained in olive leaves have played an important role to this end, because …

Olive tree (Olea europaea L.) leaves have been widely used in traditional remedies in
European and Mediterranean countries such as Greece, Spain, Italy, France, Turkey, Israel …

An integrated assessment of the potential of different management practices for mitigating
specific components of the total GHG budget (N 2 O and CH 4 emissions and C …

European food production systems have become very efficient in terms of high yield, quality
and safety. However, these production systems are not sustainable since, amongst other …

Simple Summary In the Mediterranean area, where dairy sheep and goats are widespread,
the use of by-products in the diet of small ruminants is an ancient practice. Today the great …

Adsorption is a promising clean water technology process. Many materials both inorganic
(such as zeolite, clays) and organic (such as residues from agricultural industry) have been …

By-products and waste from olive production (agriculture) and the olive oil industry (mills
and refineries) are an important environmental issue in Mediterranean areas. Industrial …

Nowadays, there is a growing interest to add value to food industry by-products and
incorporate them as new ingredients for novel food products. However, there is very little …

Olive trees are the oldest known cultivated trees in the world and present-day cultivation is
widespread, with an estimated magnitude of 9 million hectares worldwide. As the olive oil …