Here, we aim to provide a comprehensive and up-to-date overview of the most significant
outcomes in the literature regarding the origin of Phaseolus genus, the geographical …

• Premise of the study: Archaeological and genetic analyses of seed‐propagated annual
crops have greatly advanced our understanding of plant domestication and evolution …

Wheat flour substitution with flours from raw and roasted beans of Phaseolus coccineus at
20 and 30%(flour basis) was studied in breadmaking. The rheological behavior of starch …

Background Rice is considered as a salt-sensitive plant, particularly at early vegetative
stage, and its production is suffered from salinity due to expansion of salt affected land in …

Turkey presents a great diversity of common bean landraces in farmers' fields. We collected
183 common bean accessions from 19 different Turkish geographic regions and 5 scarlet …

• Premise of the study: Patterns of genetic diversity in domesticated plants are affected by
geographic region of origin and cultivation, intentional artificial selection, and unintentional …

Winter wheat growing areas in the Northern hemisphere are regularly exposed to heavy
frost. Due to the negative impact on yield, the identification of genetic factors controlling frost …

Changing and more volatile climate conditions are leading to higher vulnerability and lower
resilience for crop production. Recent studies indicate that crop diversity in agricultural fields …

The runner bean is a legume species from Mesoamerica closely related to common bean
(Phaseolus vulgaris). It is a perennial species, but it is usually cultivated in small-scale …

Identification of resistance sources in wheat germplasm is necessary to control prevalent
disease. In order to, detecting resistant individual, cluster analysis, genetic diversity …