The recent sharp increase of sensitivity towards environmental issues arising from plastic
packaging has boosted interest towards alternative sustainable packaging materials. This …

The ongoing worldwide pandemic due to COVID-19 has created awareness toward
ensuring best practices to avoid the spread of microorganisms. In this regard, the research …

Food spoilage caused by foodborne microorganisms will not only cause significant
economic losses, but also the toxins produced by some microorganisms will also pose a …

Nowadays, nanofibers with antimicrobial activity are of great importance due to the
widespread antibiotic resistance of many pathogens. Electrospinning is a versatile method …

Pathogenic microorganisms posed perniciousness for postharvest fruits and vegetables, as
well as brought potential risks for human health. In this work, pullulan/polyvinyl alcohol …

Electrospinning has the advantages of simple manufacturing equipment, a low spinning
cost, wide range of spinnable materials, and a controllable mild process, which can …

The aim of this study was to develop chitosan (CS)/polycaprolactone (PCL) electrospun
nanofibers with chlorogenic acid (CGA) loaded halloysite nanotubes (HNTs) as a carrier for …

Bacteria‐induced epidemics and infectious diseases are seriously threatening the health of
people around the world. In addition, antibiotic therapy has been inducing increasingly more …

Background Cultured meat aims to solve the current sustainability and environmental issues
of conventional livestock husbandry by converging tissue engineering practices with food …

The objective of this work is to explore a new pathway to develop active packaging
materials. Currently, controlled release materials have attracted considerable attention in …