Nanotechnologies in food: The knowns, unknowns, and unknown unknowns

Q Chaudhry, R Watkins, L Castle - 2017 - books.rsc.org
12.1 N anotechnology Derived Foods: Knowns and Unknowns as the preceding chapters
have highlighted, the materials and applications derived from nanotechnology have not only …

[КНИГА][B] The nanotechnology revolution: a global bibliographic perspective

DA Stirling - 2018 - taylorfrancis.com
Nanotechnology is changing the world in a very big way, but at the atomic and sub-atomic
level. Although the roots of nanotechnology can be traced back to more than a century ago …

[PDF][PDF] Nanotechnology and microbial food safety

I Bata-Vidács, N Adányi, J Beczner… - … and strategies for …, 2013 - researchgate.net
Nanotechnology has a multiple role in food industry, and as forecasted, its importance is
increasing. Nanomaterials are used in food production or inspection, either in form of new …

Nanomaterials in food and food contact materials–potential implications for consumer safety and regulatory controls

Q Chaudhry, L Castle, R Watkins - Nanotechnology in the Agri …, 2011 - Wiley Online Library
Recent advances in nanosciences and nanotechnologies have led to great interest in the
study and potential manipulation of the properties of materials and substances at the …

Regulatory perspectives on nanotechnologies in foods and food contact materials

A Gergely, Q Chaudhry, DM Bowman - International Handbook on …, 2010 - elgaronline.com
The convergence of nanotechnologies with the food sector is anticipated to transform the
industry. Significant economic growth is expected from the development and …

Nanotechnology in food packaging and its regulatory aspects

P Mittal, A Saharan, R Kapoor, K Wilson… - … in Intelligent Food …, 2022 - Wiley Online Library
Nanomaterials have attracted the interest of all industries because of their astonishing
properties. They are the site of interest for food industries as well. Nanomaterials are also …

Rampant food adulteration in Bangladesh: gross violations of fundamental human rights with impunity

SM Solaiman, ANMA Ali - Asia-Pacific Journal on Human Rights and the …, 2013 - brill.com
Food adulteration in Bangladesh is rampant and an increasingly serious concern for its
residents. Several studies including those of the Directorate General of Health Services …

Nanoparticles in Food: Sources, Application, Health Risks, and Regulations

KE Enerijiofi, N Maduka, RC Osaro-Matthew… - … and Nanozymes for …, 2024 - igi-global.com
The advent of nanotechnology in the twentieth century and its application in various aspects
of food production, processing, and packaging offers a lot of benefits to the increasing world …

O direito do consumidor à informação e as nanotecnologias: os novos hipervulneráveis

FCC de Holanda… - Revista Jurídica da FA7, 2019 - periodicos.uni7.edu.br
O presente trabalho visa examinar o dever de informação do fornecedor frente aos riscos
que os consumidores correm em contato com produtos desenvolvidos a partir de …