Chia seeds (Salviae hispanicae semen) are obtained from Salvia hispanica L. This raw
material is distinguished by its rich chemical composition and valuable nutritional properties …

Antimicrobial resistance (AMR) is an emerging problem in the world that has a significant
impact on our society. AMR made conventional drugs futile against microorganisms and …

The use of phytobiotic substances as feed supplements in the aquaculture industry is
generally increasing because of their safe and positive roles in promoting the performance …

The rhizosphere is a rich source of actinomycetes which can produce several potential
biologically active secondary metabolites. The principal goal for this research is to extract …

The purpose of this study was to evaluate the phytochemical profiles of the seeds, sprouts,
leaves, flowers, roots and herb of Salvia hispanica and to demonstrate their significant …

Simple Summary Chia is an important medicinal plant and is a rich source of omega-3 and
omega-6 fatty acids. Alkaline soil inhibits the growth and productivity of all crops, including …

Lamiaceae is one of the largest families of flowering plants comprising about 250 genera
and over 7,000 species. Most of the plants of this family are aromatic and therefore important …

Salvia hispanica L. is an annual herbaceous plant commonly known as “Chia”. It has been
recommended for therapeutic use because of its use as an excellent source of fatty acids …

Modern society is becoming more and more reluctant to use antibiotic or chemical
compounds in food production and is demanding foods without what they perceive as …

Plant essential oils are the powerful candidates to develop natural insect management
agents. Their chemical compounds along with their biological activity are often affected by …