Influence of solid-state fermentation on the functional characteristics of pearl millet starch:...

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[HTML][HTML] Unraveling the Hidden Potential of Barley (Hordeum vulgare): An Important Review

A Kaur, SS Purewal, Y Phimolsiripol, S Punia Bangar - Plants, 2024 - mdpi.com
Barley (Hordeum vulgare) is a winter crop well known for its small-seeded grains and self-
pollinating characteristics. The flour derived from barley grains plays a crucial role in …
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Effects of Lactobacillus plantarum fermentation on the structure, physicochemical properties, and digestibility of foxtail millet starches

L Chang, Y Dang, M Yang, Y Liu, J Ma, J Liang… - International Journal of …, 2024 - Elsevier
This study investigated the effects of Lactobacillus plantarum fermentation on the structural,
physicochemical, and digestive properties of foxtail millet starches. The fermented starch …
Speichern Zitieren Zitiert von: 5 Ähnliche Artikel Alle 3 Versionen