Climate change and variability are a major threat to the agricultural sector globally. It is
widely accepted that the changes in temperature, rainfall patterns, sea water level and …

Meat consumption is a major contributor to global warming. Given the worldwide growing
demand of meat, and the severe impact of meat production on the planet, reducing animal …

Although numerous studies suggest that organic amendments are better at maintaining soil
fertility and crop production than mineral-only fertilization, it is unclear if this occurs in …

Many studies have examined the role of mean climate change in agriculture, but an
understanding of the influence of inter-annual climate variations on crop yields in different …

Despite the great potential of agricultural innovations, the uptake by smallholder farmers in
sub-Saharan Africa seems to be slow. We reviewed existing theories and frameworks for the …

Abstract Sub-Saharan Africa is particularly vulnerable to climate change. Multiple
biophysical, political, and socioeconomic stresses interact to increase the region's …

Climate change is a serious threat to crop productivity in regions that are already food
insecure. We assessed the projected impacts of climate change on the yield of eight major …

Abiotic stress conditions such as drought, heat, or salinity cause extensive losses to
agricultural production worldwide. Progress in generating transgenic crops with enhanced …

This paper proposes a novel theory for managing a holistic supply chain network, for
proactive resilience. A holistic or inter-industrial supply chain network (H-SCN for short), is a …

We provide an assessment of surface temperature changes in mountainous areas of the
world using a set of climate projections at a 0.5° resolution for two 30-year periods (2040 …