Soil health and fertility issues are constantly addressed in the agricultural industry. Through
the continuous and prolonged use of chemical heavy agricultural systems, most agricultural …

The success of sustainable agricultural practices has now become heavily dependent on the
interactions between crop plants and their associated microbiome. Continuous …

Deciphering plant–microbe interactions is a promising aspect to understand the benefits and
the pathogenic effect of microbes and crop improvement. The advancement in sequencing …

In this article, we describe the presence of genes encoding close homologues of an
endogenous plant peptide, rapid alkalinization factor (RALF), within the genomes of 26 …

The majority of plant pathogens are fungi and many of these adversely affect food security.
This minireview aims to provide an analysis of the plant pathogenic fungi for which genome …

Endophytes are bacterial or fungal organisms associated with plants in an obligate or
facultative manner. In order to maintain a stable symbiosis, many of the endophytes produce …

Plant community dynamics are driven by the microbial mediation of soil resource partitioning
and sharing by the inhibition of other host symbionts or sharing the broadly specific …

Plant-microbe interactions are both symbiotic and antagonistic, and the knowledge of both
these interactions is equally important for the progress of agricultural practice and produce …

Staphylococcus epidermidis is a major human associated bacterium and also an emerging
nosocomial pathogen. There are reports of its association to rodents, sheep and plants …

The plant microbiome including endophytic, epiphytic, and rhizosphere microbiomes, has
shown great potential in agricultural systems for desired agronomic and ecological functions …