Green remediation of the potential hazardous shellfish wastes generated from the processing industries and their bioprospecting

GM Mathew, RK Sukumaran, R Sindhu, P Binod… - … Technology & Innovation, 2021 - Elsevier
Shellfish processing is vital for the extraction of crustacean meat in the seafood market. Their
processing results in shellfish wastes containing high-value products like chitin. The …

Recent trends in encapsulation of probiotics in dairy and beverage: A review

MS Abbas, F Saeed, M Afzaal… - Journal of Food …, 2022 - Wiley Online Library
Probiotics are becoming popular in dairy and non‐dairy matrices owing to their symbiotic
effects on the human gut. However, maintaining the viability and stability of probiotics at their …

[HTML][HTML] An influence of molecular weight, deacetylation degree of chitosan xerogels on their antimicrobial activity and cytotoxicity. Comparison of chitosan materials …

S Mania, A Banach-Kopeć, K Staszczyk, J Kulesza… - Carbohydrate …, 2023 - Elsevier
This paper presents a comparison of the antimicrobial activity and cytotoxicity against L929
cells of chitosan xerogels prepared by dissolving the polymer in a solution of lactic acid (LA) …