The causes and effects of mercury and methylmercury contamination in the marine environment: A review
Abstract Purpose of Review The concern of mercury pollution and the impact that it poses on
the marine environment were studied heavily since the case of the poison from Minamata …
the marine environment were studied heavily since the case of the poison from Minamata …
A review of mercury bioavailability in humans and fish
To estimate human exposure to methylmercury (MeHg), risk assessors often assume 95%–
100% bioavailability in their models. However, recent research suggests that assuming all …
100% bioavailability in their models. However, recent research suggests that assuming all …
Microplastic pollution profile of Mediterranean mussels (Mytilus galloprovincialis) collected along the Turkish coasts
Plastics profoundly threatens ecological balance in marine ecosystems across the globe in
the current era of industrialization. Microplastics (MP), in particular, can pose risks reaching …
the current era of industrialization. Microplastics (MP), in particular, can pose risks reaching …
US seafood consumption
US seafood consumption has changed dramatically in recent decades and has become
increasingly dominated by the consumption of a limited number of species that are primarily …
increasingly dominated by the consumption of a limited number of species that are primarily …
Mitigating the impact of mercury contaminants in fish and other seafood—A review
Mercury (Hg) is a well-known toxicant which enters the marine environment by both natural
and anthropogenic sources. Consumption of fish and other seafood that contain …
and anthropogenic sources. Consumption of fish and other seafood that contain …
Sous-vide cooking improves the quality and in-vitro digestibility of Semitendinosus from culled dairy cows
Abstract Effect of sous-vide processing was evaluated on in-vitro simulated protein
digestion, myofibrillar protein profile, lipid oxidation and physicochemical properties of cold …
digestion, myofibrillar protein profile, lipid oxidation and physicochemical properties of cold …
A systematic review and meta-analysis of metal concentrations in canned tuna fish in Iran and human health risk assessment
J Rahmani, Y Fakhri, ST Thomsen, R Assunção, C Afonso… - Critical Reviews in …, 2022 - Taylor & Francis
Fish and other seafood are important sources of nutrients, but they are also sources of
chemical contaminants that may cause adverse health effects. This article aimed to identify …
chemical contaminants that may cause adverse health effects. This article aimed to identify …
Determination of toxic metals in canned tuna sold in developed and develo** countries: Health risk assessment associated with human consumption
Ş Ulusoy - Marine Pollution Bulletin, 2023 - Elsevier
This study investigated toxic metal levels in a total of 222 canned tuna sampled from 36
countries (developed and develo**) during 2017–2019. For this purpose, four toxic metals …
countries (developed and develo**) during 2017–2019. For this purpose, four toxic metals …
Determination of metal content in anchovy (Engraulis encrasicolus) from Turkey, Georgia and Abkhazia coasts of the Black Sea: Evaluation of potential risks …
B Karsli - Marine Pollution Bulletin, 2021 - Elsevier
In this study, metal compositions in anchovy (Engraulis encrasicolus) sampled from 11
different sites representing Turkey, Georgia, and Abkhazia coasts of the Black Sea were …
different sites representing Turkey, Georgia, and Abkhazia coasts of the Black Sea were …