The expansion of agroforestry could provide substantial climate change mitigation (up to
0.31 Pg C yr− 1), comparable to other prominent natural climate solutions such as …

Mitigating climate change cost-effectively requires identifying least-cost-per-ton GHG
abatement methods. Here, we estimate and map GHG abatement cost (US pertCO2) …

Carbon sequestration on agricultural land, albeit long-time neglected, offers substantial
mitigation potential. Here we project, using an economic land-use model, that these options …

Abstract Brazil's Atlantic Forest is a global restoration hotspot. Most of the remaining forest
areas are degraded and separated by large cities, and agricultural lands essential for …

Restoration of forests in low-and middle-income countries (LMICs) has the potential to
contribute to international carbon mitigation targets. However, high upfront costs and …

Most people in rural sub-Saharan Africa lack access to electricity and rely on traditional,
inefficient, and polluting cooking solutions that have adverse impacts on both human health …

Diversification is key for agroecological transformations, but little is known about how it
relates to farmers' dietary diversity and food sovereignty. Our team and coffee cooperative …

Several globally driven endeavors endorse tree plantations as an intervention for resource
restoration, with assumptions of socio-economic outcomes as co-benefits. Yet, evidence of …

Two billion people currently suffer from micronutrient deficiencies. Existing literature shows
that forests can improve people's dietary quality—yet forests are often overlooked in food …

Les phénomènes massifs de déforestation et dégradation forestière qui se sont produits
dans les autres bassins forestiers tropicaux (Asie du Sud-Est et Amazonie) au siècle dernier …