Malnutrition is mainly caused by iron and zinc micronutrient deficiencies affecting about half
of the world's population across the globe. Biofortification of staple crops is the right …

Diagnosing water conditions timely and accurately is crucial for seasonal irrigation
scheduling in crop production. The purpose of this study was to establish robust water deficit …

An investigation on dynamic connectedness of commodity market with financial market during
the Russia–Ukraine invasion | Emerald Insight Books and journals Case studies Expert Briefings …

Climate change is varying the availability of resources, soil physicochemical properties, and
rainfall events, which collectively determines soil physical and chemical properties. Soil …

Context Arbuscular mycorrhizal fungi (AMF) have been extensively applied as biofertilizers
in wheat to promote crop productivity. However, variability in AM root colonization, grain …

Crops are constantly exposed to pathogenic microbes. Rust fungi are examples of these
harmful microorganisms, which have a major economic impact on wheat production. To …

Wheat is an important contributor to global food security, and further improvements are
required to feed a growing human population. Functional genetics and genomics tools can …

Abiotic stresses pose significant challenges to wheat farming, yet exploiting the genetic
variability within germplasm collections offers an opportunity to effectively address these …

Salinity stress harms crop yield and productivity worldwide. This study aimed to identify
genotypes with higher grain yield and/or salinity tolerance from forty bread wheat genotypes …

Wheat (Triticum aestivum L.) is a fundamental crop essential for both human and animal
consumption. Addressing the challenge of enhancing wheat yield involves sophisticated …