Critical review on nutritional, bioactive, and medicinal potential of spices and herbs and their application in food fortification and nanotechnology

D Mandal, T Sarkar, R Chakraborty - Applied Biochemistry and …, 2023 - Springer
Medicinal or herbal spices are grown in tropical moist evergreen forestland, surrounding
most of the tropical and subtropical regions of Eastern Himalayas in India (Sikkim …

Metabolic changes of active components of important medicinal plants on the basis of traditional Chinese medicine under different environmental stresses

MH Shahrajabian, Y Kuang, H Cui… - Current Organic …, 2023 - benthamdirect.com
Traditional Chinese medicine is an ancient system of wellness and health that has been
used in almost all countries of the world, specially in Asia for thousands of years. The …

The production of high-added-value bioproducts from non-conventional biomasses: An overview

AR Monteiro, AP Battisti, GA Valencia, CJ de Andrade - Biomass, 2023 - mdpi.com
In recent decades, biomasses from different industrial segments have created new
interesting perspectives, including sustainable development. Moreover, reusing waste, such …

Nutritional components, phytochemical compositions, biological properties, and potential food applications of ginger (Zingiber officinale): A comprehensive review

Z Yang, Z Guo, J Yan, J **e - Journal of Food Composition and Analysis, 2024 - Elsevier
Ginger (Zingiber officinale) belongs to the Zingiberaceae family of flowering plants, which
originated in South-East Asia and has long been a popular culinary ingredient. It has been …

In Vitro Hypoglycemic and Antioxidant Activities of Dichloromethane Extract of Xerophyta spekei

MM Ndile, WA Makori, CM Kibiti, MP Ngugi - Scientifica, 2023 - Wiley Online Library
Diabetes mellitus is a chronic metabolic disorder which has greatly led to an increase in
morbidity and mortality globally. Although Xerophyta spekei is widely used for the …

Phytochemical characterisation and antioxidant capacities of pomegranate peel

S Kafeel, M Inam-ur-Raheem, MR Khan… - … Journal of Food …, 2023 - academic.oup.com
Pomegranate peel, a biological waste, is of great interest due to its higher gallic acid,
catechin and quercetin contents and their therapeutic action. The current research focuses …

Optimization and comparison of microwave and ultrasound assisted extraction of clove bud oleoresins in terms of chemical composition and biological potential

R Kaur, S Kaushal, V Kaur, V Kumar, A Kalia - Journal of Food …, 2024 - Springer
The present investigation deals with the optimization of various parameters for extraction of
oleoresins from Syzygium aromaticum (L.) Merr. and LM Perry buds (clove) using microwave …

[PDF][PDF] Interaction of Phytochemicals with Proteins Associated with Mucopolysaccharide Biosynthesis in Pseudomonas aeruginosa: a Predictive Study of Biomedical …

LM Molina, DCA Naravaez, MVP Morocho… - …, 2024 - biointerfaceresearch.com
Pseudomonas aeruginosa is a pathogen that can resist multiple antibiotics and has several
ways to cause harm, including the production of biofilms made of mucous …

Molecular Docking and Zone Inhibition Analysis of Fractionated Ethanol Extract of Zingiber officinale var. rubrum Against Candida albicans as Oral Antifungal

P Nuraini, HS Budi, S Wahluyo… - Trends in …, 2024 - repository.ubaya.ac.id
Ginger is a herb that can be used as an alternative medicine because it has anti-bacterial,
antioxidant, anti-inflammatory, analgesic and antifungal properties. This study aims to …

Evaluación sensorial, compuestos fenólicos, curcuminoides, capacidad antioxidante y efecto antidiabético de formulaciones de bebidas de frutas con oleorresina de …

GC Sanchez Gonzales - 2024 - 161.132.207.135
Actualmente los consumidores buscan salud física y mental, y se dan cuenta que una dieta
saludable puede beneficiar la salud y prevenir enfermedades a través de la alimentación …