The current consumers' demand for food naturalness is urging the search for new functional
foods of natural origin with enhanced health-promoting properties. In this sense, algae …

Agricultural production in Brazil is favored by weather conditions and by the large amount of
available land. Therefore, currently, Brazil is the second largest exporter of agricultural …

Glyphosate is the most used herbicide worldwide. Many studies have reported glyphosate
risks to aquatic organisms of different trophic levels. Moreover, evidence suggests flaws in …

Background Marine ecosystems are hosts to a vast array of organisms, being among the
most richly biodiverse locations on the planet. The study of these ecosystems is very …

Microalgae and cyanobacteria are fundamental components of aquatic ecosystems.
Pollution in aquatic environment is a worldwide problem. Toxicological research on …

Glyphosate-tolerant (GT) soybeans dominate the world soybean market. These plants have
triggered increased use of, as well as increased residues of, glyphosate in soybean …

Seaweed communities are important coastal ecosystems representing good indicators of
environmental variation related to climate change and other long-term changes. Long-term …

Recently, a new severe disease has been reported in the Salento area (Apulia region,
southern Italy) in the multimillennial olive agro-ecosystem, given the common name “olive …

The use of glyphosate-based herbicides (GBHs) worldwide has increased exponentially
over the last two decades increasing the environmental risk to marine and coastal habitats …

Assessing historical changes in marine biodiversity at regional or local scales is often
challenging due to insufficient long-term data for most marine organisms. Yet, these …