Catechins are a group of secondary metabolites ubiquitously found in tea plants.
Epigallocatechin-3-Gallate (EGCG) is the major kind of catechin synthesized through the …

Peanuts (Arachis hypogea) can be made into various products, from oil to butter to roasted
snack peanuts and candies, all from the kernels. However, the skin is usually thrown away …

The treatment of cucumber plants with Trichoderma atroviride TRS25 (TRS25) provided
protection against infection by Rhizoctonia solani. In plants inoculated with the pathogen …

Main conclusion Elicitation of E. grandis plants with Streptomyces PM9 reduced the gray-
mold disease, through increasing the levels of enzymes directly related to the induction of …

Abstract Changes in the compositions (isoflavone, protein, oil, and fatty acid) and antioxidant
properties were evaluated in healthy soybeans and soybeans diseased by Phomopsis …

Phenolic compounds are widely distributed in Nature and act as pharmacologically active
constituents in many herbal medicines. They have multiple biological properties, most …

We isolated a new Trichoderma harzianum strain, named T-A66. Potato dextrose agar
(PDA) was the best medium for both mycelium growth and sporulation of T-A66 strain, while …

The goal of this study was to provide quantitative data on the catechin contents and
underlying molecular regulatory mechanisms in cucumber during fruit development. The …

carrot is one of the important root vegetable crops, and it is highly nutritious as it contains
appreciable amount of vitamins, minerals and β-carotene. The major objective of current …

A single-laboratory validation study was performed for an HPLC method to identify and
quantify the flavanol enantiomers (+)-and (–)-epicatechin and (+)-and (–)-catechin in cocoa …