Abiotic stresses impact growth, development, and productivity, and significantly limit the
global agricultural productivity mainly by impairing cellular physiology/biochemistry via …

Salinity tolerance comes from genes that limit the rate of salt uptake from the soil and the
transport of salt throughout the plant, adjust the ionic and osmotic balance of cells in roots …

Salinity stress deleteriously affects the growth and yield of many plants. Plant growth
promoting rhizobacteria (PGPR) and chitosan both play an important role in combating …

Arbuscular mycorrhizal fungi (AMF) association increases plant stress tolerance. This study
aimed to determine the mitigation effect of AMF on the growth and metabolic changes of …

Salinity damaged cellular membranes through overproduction of reactive oxygen species
(ROS), while osmolytes and antioxidant capacities play a vital role in protecting plants from …

The roles of biochar, melatonin (Me), and P application have been well researched;
however, biochar with Me application in hel** plants be more drought tolerant are little …

Salinity stress hampers the growth of most crop plants and reduces yield considerably.
Therefore, experiments were conducted on wheat (Triticum aestivum L.) plants for studying …

Aloe vera L. is one of the most important medicinal plants in the world. In order to determine
the effects of light intensity and water deficit stress on chlorophyll (Chl) fluorescence and …

Despite a wealth of published research on salinity tolerance of plants, neither the metabolic
sites at which salt stress damages plants nor the adaptive mechanisms utilized by plants to …

Agricultural productivity worldwide is subject to increasing environmental constraints,
particularly to drought and salinity due to their high magnitude of impact and wide …