The global soil carbon (C) pool is massive, so relatively small changes in soil organic
carbon (SOC) stocks can significantly alter atmospheric C and global climate. The recently …

Intensive crop production on grassland-derived Mollisols has liberated massive amounts of
carbon (C) to the atmosphere. Whether minimizing soil disturbance, diversifying crop …

Increasing the potential of soil to store carbon (C) is an acknowledged and emphasized
strategy for capturing atmospheric CO2. Well-recognized approaches for soil C accretion …

Perennial grass energy crop production is necessary for the successful and sustainable
expansion of bioenergy in North America. Numerous environmental advantages are …

Perennial vegetation with high plant diversity, eg, restored prairie, is known for stimulation of
soil carbon (C) gains, due in part to enhanced formation of pore structure beneficial for long …

Leaching losses of dissolved organic carbon (DOC) and nitrogen (DON) from agricultural
systems are important to water quality and carbon and nutrient balances but are rarely …

Soil health has received heightened interest because of its association with long‐term
agricultural sustainability and ecological benefits, including soil carbon (C) accumulation …

Agricultural landscapes can be managed to protect biodiversity and maintain ecosystem
services. One approach to achieve this is to restore native perennial vegetation within …

The UN's Sustainable Development goal of Zero Hunger encompasses a holistic set of
targets that range from ending hunger by 2030, to increasing environmental sustainability …

Leaching from annual corn (Zea mays L.) crops is a primary source of nitrate (NO3−)
pollution of ground and surface waters. Here, we compare NO3− losses from no‐till corn …