Abstract Information on body weight and average daily gain (ADG) of growing animals is key
not only to monitoring performance, but also for use in genetic evaluations in the pursuit of …

In the future, water may not be as readily available due to increases in competition from a
growing human population, wildlife, and other agricultural sectors, making selection for …

This letter presents a new method for identifying individual cattle for the purpose of tracking
and efficiently measuring their daily water intake using a vision-based machine learning …

Enteric fermentation from cattle results in greenhouse gas production that is an
environmental concern and also an energetic loss. Several methods exist to quantify gas …

This paper presents a water intake monitoring system for animal agriculture that tracks
individual animal watering behavior, water quality, and water consumption. The system is …

Increasing the content of polyunsaturated fat in the human diet is a priority for reducing
cardiovascular disease and cancer risks. Beef has the potential to contribute to the …

Simple Summary On-farm research that investigates commercially relevant climate-smart
conservation practices is critical in order to develop practical sustainability strategies in …

Simple Summary Sustainability in livestock production includes the use of strategies to
reduce natural resource requirements. In this study, we investigated the relationship among …

Purpose The objectives were to quantify the amount of water savings by converting farmland
to an integrated cattle grazing operation through farming practices and cattle requirements …

Data from three experiments was analyzed to determine the number of visits and days to
assess gas flux (CH4, CO2, and O2), dry matter intake (DMI), and average daily gain (ADG) …