Purpose Spent coffee grounds (SCG) are biowastes extensively generated within the coffee
supply chain. Nowadays, their disposal represents an increasing environmental concern …

Abstract Nowadays, the Occupational Health and Safety (OHS) is more and more
recognized as a crucial process to be properly managed and continuously improved by …

Efficiency and effectiveness of logistic activities, in general, and of distribution networks, in
particular, are largely influenced by the way warehouses operate as nodes of these …

Several firms have become increasingly concerned with sustainability in recent decades
and are thus implementing environmental and social changes in their businesses and …

The proportion of older adults in the population is significantly growing in the EU, therefore,
wellbeing of the older population has become a social challenge. Functional foodstuffs are …

Opuntia ficus-indica is a source of minerals and vitamins and has recently been used as
ingredient to make a new functional variety of pasta. Italy was the first country in the world to …

In this study, we evaluated the physical, nutritional, and bioactive properties of mandacaru
cladode flour (Cereus jamacaru DC.). The granulometric profile revealed particles with non …

BACKGROUND The stems of Opuntia ficus‐indica, known as cladodes, are a rich source of
soluble fibers, which makes them an important candidate for the production of functional …

Unsustainable urban growth has put pressure on urban coastal areas and historical–cultural
structures. As such, the important role of coastline sustainability has been revealed, and …

Opuntia ficus indica is a source of vitamins and minerals, and recently, it has been used as
ingredient to make a new functional pasta. Italy produces the highest amount of pasta in the …