Nutrition and food literacy are two important concepts that are often used interchangeably,
but they are not synonymous. Nutrition refers to the study of how food affects the body, while …

The susceptibility and severity of periodontal diseases is made more severe by diabetes,
with the impact on the disease process inversely proportional to the level of glycemic control …

Objective The objective is to formulate clinical practice guidelines for the treatment of
diabetes in older adults. Conclusions Diabetes, particularly type 2, is becoming more …

Endocrine homeostasis and metabolic diseases have been the subject of extensive
research in recent years. The development of new techniques and insights has led to a …

Obesity and diabetes are the two major metabolic complications linked with bad eating
habits and the sedentary (lazy) lifestyle. In the worst-case situation, metabolic problems are …

Tuberculosis (TB) is one of the oldest human diseases and is one of the major causes of
mortality and morbidity across the Globe. Mycobacterium tuberculosis (Mtb), the causal …

Recent evidence suggests that physical exercise (EX) promotes skeletal development.
However, the impact of EX on the progression of bone loss and deterioration of mechanical …

The increasing prevalence of diabetes, high avoidable morbidity and mortality due to
diabetes and diabetic complications, and related substantial economic burden make …

Aims To explore the impact of the coronavirus disease lockdown on diabetes patients living
in Jeddah, Saudi Arabia, in terms of their compliance with medication intake and lifestyle …

Massive changes have occurred in our diet. A growing consumption of vegetal oils rich in
omega-6 (ω-6) and a depletion of omega-3 (ω-3) fatty acids (FAs) in our food has led to an …