Antibiotics are frequently used in food animal production in develo** countries to promote
the well-being and growth of animals. This practice provides some economic benefits to …

The emergence of antimicrobial resistance (AMR) is a global health problem without
geographic boundaries. This increases the risk of complications and, thus, makes it harder …

The colonization of dairy herds and subsequent contamination of raw milk by
Staphylococcus aureus (S. aureus), especially those expressing a multi-drug resistance …

Staphylococcus aureus is one of the main pathogens causing mastitis in dairy animals
worldwide. It is an important opportunistic pathogen of raw milk, and the enterotoxin causes …

A framework was developed to characterize the antimicrobial use/antimicrobial resistance
complex in livestock systems in Indonesia, Vietnam, and Thailand. Farm profitability, disease …

Staphylococcus aureus is one of the most common causes of zoonotic agent in the world,
which are attributable to the contamination of food with enterotoxins. In this study, a total of …

Staphylococcus aureus causes a foodborne intoxication due to the production of
enterotoxins and shows antimicrobial resistance, as in the case of methicillin-resistant …

Major shifts in how animals are bred, raised and slaughtered are involved in the
intensification of livestock systems. Globally, these changes have produced major increases …

Milk is a major source of nutrients, but can also be a vehicle for zoonotic foodborne
diseases, especially when raw milk is consumed. In Africa, poor processing and storage …

Staphylococcus aureus (S. aureus) is a fearsome bacterial pathogen that can colonize and
infect humans and animals. Depending on the different sources, MRSA is classified as …