Breeding fruit species is time-consuming and expensive. With few exceptions, trees are
likely the worst species to work with in terms of genetics and breeding. Most are …

High-throughput genoty** boosts genome-wide association studies (GWAS) in crop
species, leading to the identification of single-nucleotide polymorphisms (SNPs) associated …

Abstract Background Genome structural variations (SVs) have been associated with key
traits in a wide range of agronomically important species; however, SV profiles of peach and …

Background Plant metabolites reshaped by nature and human beings are crucial for both
their lives and human health. However, which metabolites respond most strongly to …

Summary The Chinese jujube (Ziziphus jujuba Mill.), a member of the Rhamnaceae family,
is an important perennial fruit tree crop of substantial economic, ecological and nutritional …

A narrow genetic basis in modern cultivars and strong linkage disequilibrium in peach
(Prunus persica) has restricted resolution power for association studies in this model fruit …

SUMMARY Peach (Prunus persica L. Batsch) is an economically important fruit crop
worldwide. Although a high‐quality peach genome has previously been published, Sanger …

Abstract Background Peach (Prunus persica) is an economically important stone fruit crop in
Rosaceae and widely cultivated in temperate and subtropical regions, emerging as an …

Peach fruits are rich in phenolic compounds and have considerable health benefits. In this
study, 19 proanthocyanidins (PACs) and 37 other phenolic compounds are identified and …

Abstract Background Mango, Mangifera indica L., an important tropical fruit crop, is grown for
its sweet and aromatic fruits. Past improvement of this species has predominantly relied on …