Nutritional and pharmacological importance of stinging nettle (Urtica dioica L.): A review
Stinging nettle (Urtica dioica L.) is a wild herbaceous perennial blooming plant that is
commonly known as stinging nettle. It's a common, multi-purpose crop that's sometimes …
commonly known as stinging nettle. It's a common, multi-purpose crop that's sometimes …
Stinging Nettle (Urtica dioica L.): Nutritional Composition, Bioactive Compounds, and Food Functional Properties
Stinging nettle (Urtica dioica L., Urticaceae) is commonly found in Asia, Africa, and Europe
and has a long history of being used as food and traditional medicine. Recently, this plant is …
and has a long history of being used as food and traditional medicine. Recently, this plant is …
Total phenolic content, flavonoid content and antioxidant potential of wild vegetables from Western Nepal
Eight selected wild vegetables from Nepal (Alternanthera sessilis, Basella alba, Cassia tora,
Digera muricata, Ipomoea aquatica, Leucas cephalotes, Portulaca oleracea and Solanum …
Digera muricata, Ipomoea aquatica, Leucas cephalotes, Portulaca oleracea and Solanum …
Global trends of local ecological knowledge and future implications
Local and indigenous knowledge is being transformed globally, particularly being eroded
when pertaining to ecology. In many parts of the world, rural and indigenous communities …
when pertaining to ecology. In many parts of the world, rural and indigenous communities …
Urtica spp.: Ordinary Plants with Extraordinary Properties
Nettles (genus Urtica, family Urticaceae) are of considerable interest as preservatives in
foods for both human and animal consumption. They have also been used for centuries in …
foods for both human and animal consumption. They have also been used for centuries in …
Ethnobotanical study on wild edible plants used by Dulong people in northwestern Yunnan, China
Abstract Background Dulong (Drung people) are one of the ethnic minorities of China,
consisting of a small population living in remote and mountainous regions with limited …
consisting of a small population living in remote and mountainous regions with limited …
Medicinal plants, traditional medicine, markets and management in far-west Nepal
Background Modern therapeutic medicine is historically based on indigenous therapies and
ethnopharmacological uses, which have become recognized tools in the search for new …
ethnopharmacological uses, which have become recognized tools in the search for new …
Comparison of nutritional properties of Stinging nettle (Urtica dioica) flour with wheat and barley flours
Stinging nettle (Urtica dioica. L) is a wild, unique herbaceous perennial flowering plant with
Stinging hairs. It has a long history of use as a food sources as a soup or curries, and also …
Stinging hairs. It has a long history of use as a food sources as a soup or curries, and also …
Diversity and use of wild and non-cultivated edible plants in the Western Himalaya
Background Local people in the Himalayan region use a wide range of wild and non-
cultivated edible plants (WNEPs) for food, spice, medicinal, and cultural purposes. However …
cultivated edible plants (WNEPs) for food, spice, medicinal, and cultural purposes. However …
Traditional use and management of NTFPs in Kangchenjunga Landscape: implications for conservation and livelihoods
Abstract Non-timber Forest Products (NTFPs), an important provisioning ecosystem services,
are recognized for their contribution in rural livelihoods and forest conservation. Effective …
are recognized for their contribution in rural livelihoods and forest conservation. Effective …