Vector-borne diseases are transmitted by haematophagous arthropods (for example,
mosquitoes, ticks and sandflies) to humans and wild and domestic animals, with the largest …

Global research on the plant microbiome has enhanced our understanding of the complex
interactions between plants and microorganisms. The structure and functions of plant …

Plant pathogens, including bacteria, fungi, and viruses, pose significant challenges to the
farming community due to their extensive diversity, the rapidly evolving phenomenon of multi …

Increasing aridity is known to influence the diversity and function of soil microbiome.
However, how it affects the microbial co-occurrence network are poorly understood …

Agroforestry practices that include the integration of multifunctional trees within agricultural
lands can generate multiple socioecological benefits, in addition to being a natural climate …

Climate change is one of the most significant challenges worldwide. There is strong
evidence from research that climate change will impact several food chain-related elements …

The complexity of environmental conditions encountered by plants in the field, or in nature,
is gradually increasing due to anthropogenic activities that promote global warming, climate …

The issue of food security continues to be a prominent global concern, affecting a significant
number of individuals who experience the adverse effects of hunger and malnutrition. The …

Variations in climate conditions can dramatically affect plant health and the generation of
climate-resilient crops is imperative to food security. In addition to directly affecting plants, it …

The regulation of stomatal aperture opening and closure represents an evolutionary battle
between plants and pathogens, characterized by adaptive strategies that influence both …