Rice paddies supply half the global population with staple food, but also account for~ 48% of
greenhouse gas (GHG) emissions from croplands. In this Review, we outline the …

Soil organic carbon (SOC) sequestration is one of the major agricultural strategies to
mitigate greenhouse gas (GHG) emissions, enhance food security, and improve agricultural …

Hydrogels could be employed in agriculture for efficient management of water and
controlled-release urea (CRU). This study aimed to synthesize a superabsorbent hydrogel …

Greenhouse gas (GHG) emissions from agriculture sector play an important role for global
warming and climate change. Thus, it is necessary to find out GHG emissions mitigation …

During spring maize production, nitrogen is lost in the form of gaseous N because of shallow
fertilizer application, which leads to a low nitrogen use efficiency (NUE). However, the …

A combination of nitrogen (N) fertilizer side-deep placement and mechanical transplanting of
rice seedling (MSDF) has been recommended as an effective alternative technique to …

Soils are among the important sources of atmospheric nitric oxide (NO) and nitrous oxide
(N2O), acting as a critical role in atmospheric chemistry. Updated data derived from 114 …

Maintaining or even increasing crop yields while reducing nitrous oxide (N2O) emissions is
necessary to reconcile food security and climate change, while the metric of yield‐scaled …

Alternate wetting and drying (AWD) irrigation in lowland rice cultivation increases water use
efficiency and could reduce greenhouse gas (GHG) emissions compared to the farmers' …

South Asia is a global hotspot for climate change with enormous pressure on land and water
resources for feeding the burgeoning population. The agricultural production systems are …