Encapsulation, protection, and delivery of bioactive proteins and peptides using nanoparticle and microparticle systems: A review

DJ McClements - Advances in colloid and interface science, 2018 - Elsevier
There are many examples of bioactive proteins and peptides that would benefit from oral
delivery through functional foods, supplements, or medical foods, including hormones …

Multiple nanoemulsions

T Sheth, S Seshadri, T Prileszky… - Nature Reviews …, 2020 - nature.com
The structural and chemical uniformity of traditional emulsions facilitates their production;
however, this simplicity also limits the scope of their applications. Multiphase or …

Designing biopolymer microgels to encapsulate, protect and deliver bioactive components: Physicochemical aspects

DJ McClements - Advances in Colloid and Interface Science, 2017 - Elsevier
Biopolymer microgels have considerable potential for their ability to encapsulate, protect,
and release bioactive components. Biopolymer microgels are small particles (typically 100 …

Protein encapsulation in alginate hydrogel beads: Effect of pH on microgel stability, protein retention and protein release

Z Zhang, R Zhang, L Zou, DJ McClements - Food Hydrocolloids, 2016 - Elsevier
Hydrogel beads (microgels) are promising delivery systems for encapsulation and release of
proteins because they can be fabricated from food-grade biopolymers using mild processes …

Nanoemulsions: Using emulsifiers from natural sources replacing synthetic ones—A review

I Dammak, PJA Sobral, A Aquino… - … reviews in food …, 2020 - Wiley Online Library
In recent years, substantial consideration within the food industry has been aimed at the
development of food‐grade nanoemulsions (NE) as promising systems for encapsulating …

Effect of nanoemulsion-loaded hybrid biopolymeric hydrogel beads on the release kinetics, antioxidant potential and antibacterial activity of encapsulated curcumin

P Kour, S Afzal, A Gani, MI Zargar, UN Tak, S Rashid… - Food Chemistry, 2022 - Elsevier
Nanoemulsion encapsulated in the hydrogel beads are important entrants for loading
hydrophobic active ingredients for enhancing their bioavailability and biological activities …

Encapsulation of β-carotene in alginate-based hydrogel beads: Impact on physicochemical stability and bioaccessibility

Z Zhang, R Zhang, DJ McClements - Food Hydrocolloids, 2016 - Elsevier
Delivery systems are needed to protect carotenoids in foods, but release them at an
appropriate location within the gastrointestinal tract (GIT). In this study, β-carotene was …

Hydrogel-integrated optical fiber sensors and their applications: a comprehensive review

MSB Sadeque, HK Chowdhury, M Rafique… - Journal of Materials …, 2023 - pubs.rsc.org
Hydrogel-integrated optical fiber sensors have garnered momentous interest due to their
optical properties, biocompatibility, and biodegradability. Integrating active materials with …

Recent trends and applications of polysaccharides for microencapsulation of probiotics

H Liu, M **e, S Nie - Food frontiers, 2020 - Wiley Online Library
The viability of probiotic bacteria is always questionable when they exposed to the harsh
environment and thus microencapsulation of probiotic bacteria is generally applied to …

Recent advances in encapsulation, protection, and oral delivery of bioactive proteins and peptides using colloidal systems

SL Perry, DJ McClements - Molecules, 2020 - mdpi.com
There are many areas in medicine and industry where it would be advantageous to orally
deliver bioactive proteins and peptides (BPPs), including ACE inhibitors, antimicrobials …