[HTML][HTML] Fruit pomaces—Their nutrient and bioactive components, effects on growth and health of poultry species, and possible optimization techniques
The ever-growing human population, coupled with the exigent need to meet the increasing
demand for poultry meat and egg, has put the onus on poultry nutritionists and farmers to …
demand for poultry meat and egg, has put the onus on poultry nutritionists and farmers to …
Application of olive by-products in livestock with emphasis on small ruminants: Implications on rumen function, growth performance, milk and meat quality
Simple Summary Olive oil is one of the main components in the Mediterranean diet that is
known worldwide for its beneficial effects on human health due to its high content of …
known worldwide for its beneficial effects on human health due to its high content of …
Phenolic Compounds Obtained from Olea europaea By-Products and Their Use to Improve the Quality and Shelf Life of Meat and Meat Products—A Review
Consumers are interested in consuming clean label foods. Replacing synthetic additives
with natural alternatives (especially sources rich in polyphenols) is a valid solution to …
with natural alternatives (especially sources rich in polyphenols) is a valid solution to …
[HTML][HTML] Olive oil and its derivatives for promoting performance, health, and struggling thermal stress effects on broilers
Olive oil (OL) production is the most significant agro-industrial business and has a high
impact on the economy of numerous Mediterranean countries. However, OL extraction …
impact on the economy of numerous Mediterranean countries. However, OL extraction …
Utilization of agro-industrial by-products for sustainable poultry production
Agro-industrial by-products (AIBPs) that are not intended for human consumption can be
used as alternatives to conventional feedstuffs in animal nutrition to produce animal …
used as alternatives to conventional feedstuffs in animal nutrition to produce animal …
Production performance, egg quality characteristics, fatty acid profile and health lipid indices of produced eggs, blood biochemical parameters and welfare indicators …
This study aimed to evaluate the long-term dietary effects of dried olive pulp (OP) on
production performance, fatty acid profile and health lipid indices and quality characteristics …
production performance, fatty acid profile and health lipid indices and quality characteristics …
Impact of fermented or enzymatically fermented dried olive pomace on growth, expression of digestive enzyme and glucose transporter genes, oxidative stability of …
The use of dried olive pomace as complementary energy sources in poultry feed is still
limited due to its low protein and high fiber contents. Bioconversion of olive pomace through …
limited due to its low protein and high fiber contents. Bioconversion of olive pomace through …
[HTML][HTML] Suitability of dried olive pulp in slow-growing broilers: Performance, meat quality, oxidation products, and intestinal mucosa features
To assess the effect of dietary dried olive pulp (DOP) on growth performance, meat traits and
oxidation, and intestinal mucosa features, a total of 180 male slow-growing broiler chickens …
oxidation, and intestinal mucosa features, a total of 180 male slow-growing broiler chickens …
Effects of replacing yellow corn with olive cake meal on growth performance, plasma lipid profile, and muscle fatty acid content in broilers
Simple Summary Yellow corn is a grain frequently utilized in broiler diets. Moreover, the new
era of the corn-ethanol industry for biofuel production has increased the divergence of …
era of the corn-ethanol industry for biofuel production has increased the divergence of …
Thermal comfort, growth performance and welfare of olive pulp fed broilers during hot season
A Dedousi, MZ Kritsa, EN Sossidou - Sustainability, 2023 - mdpi.com
This study evaluated the nutritional effect of dried olive pulp (OP), on broilers' thermal
comfort, growth parameters and welfare in a commercial poultry farm during the hot season …
comfort, growth parameters and welfare in a commercial poultry farm during the hot season …