Composition and functionality of bee pollen: A review

M Thakur, V Nanda - Trends in Food Science & Technology, 2020 - Elsevier
Background The food industry today is returning to natural foods after emphasizing the
processed products due to the higher consumer demand for foods which are well …

Bee pollen as functional food: Insights into its composition and therapeutic properties

A El Ghouizi, M Bakour, H Laaroussi, D Ousaaid… - Antioxidants, 2023 - mdpi.com
Bee pollen is a hive product made up of flower pollen grains, nectar, and bee salivary
secretions that beekeepers can collect without damaging the hive. Bee pollen, also called …

Bee pollen: chemical composition and therapeutic application

K Komosinska-Vassev, P Olczyk… - Evidence‐Based …, 2015 - Wiley Online Library
Bee pollen is a valuable apitherapeutic product greatly appreciated by the natural medicine
because of its potential medical and nutritional applications. It demonstrates a series of …

Bee collected pollen and bee bread: Bioactive constituents and health benefits

R Mărgăoan, M Stranț, A Varadi, E Topal, B Yücel… - Antioxidants, 2019 - mdpi.com
Bee products were historically used as a therapheutic approach and in food consumption,
while more recent data include important details that could validate them as food …

Bee bread as a promising source of bioactive molecules and functional properties: an up-to-date review

M Bakour, H Laaroussi, D Ousaaid, A El Ghouizi… - Antibiotics, 2022 - mdpi.com
Bee bread is a natural product obtained from the fermentation of bee pollen mixed with bee
saliva and flower nectar inside the honeycomb cells of a hive. Bee bread is considered a …

Nutrient-rich bee pollen: A treasure trove of active natural metabolites

QQ Li, K Wang, MC Marcucci, ACHF Sawaya… - Journal of Functional …, 2018 - Elsevier
Bee pollen is a mixture of plant pollen pellet with nectar and honeybee secretions. Due to its
active natural metabolites with extensive nutritional and therapeutic properties, it is …

Stingless bee-collected pollen (bee bread): Chemical and microbiology properties and health benefits

SM Mohammad, NK Mahmud-Ab-Rashid, N Zawawi - Molecules, 2021 - mdpi.com
Stingless bee-collected pollen (bee bread) is a mixture of bee pollen, bee salivary enzymes,
and regurgitated honey, fermented by indigenous microbes during storage in the cerumen …

[HTML][HTML] Fabrication and characterization of bee pollen extract nanoparticles: their potential in combination therapy against human A549 lung cancer cells

NAN Hanafy, EI Salim, ME Mahfouz… - Food Hydrocolloids for …, 2023 - Elsevier
Bee pollen extract (BPE) based polymer nanoparticles (BPENP) were fabricated in the
current study by using bovine serum albumin (BSA) and the complex was then coated by …

Enhancing antioxidant and antimicrobial activities in bee-collected pollen through solid-state fermentation: A comparative analysis of bioactive compounds

AC Urcan, AD Criste, DS Dezmirean, O Bobiș, V Bonta… - Antioxidants, 2024 - mdpi.com
The present study investigates the impact of solid-state fermentation on bee-collected pollen
using a consortium of Lactobacillus plantarum, Apilactobacillus kunkeei, and Lactobacillus …

[HTML][HTML] Chemical composition of bee bread (perga), a functional food: A review

J Ćirić, N Haneklaus, S Rajić, T Baltić, IB Lazić… - Journal of Trace …, 2022 - Elsevier
Background Bee bread can be defined as a popular bee product (behind honey, propolis,
beewax, bee pollen, royal jelly and apitoxin), a natural substance, a mixture of bee pollen …