The occurrence of disinfection byproducts (DBPs) is related both to drinking water treatment
(DWT) processes and to raw water's characteristics. Emerging pollutants typically occur in …

The rise of emerging pollutants in the current environment and requirements of trace
analysis in complex substrates pose challenges to modern analytical techniques. Ion …

Control and prevention of environmental pollution have emerged as paramount global
concerns. Anthropogenic activities, such as industrial discharges, agricultural runoff, and …

In recent years, pollution caused by disinfection by-products (DBPs) has become a global
concern. Initially, there were fewer contaminants, and the mechanism of their generation …

Disinfection is an important part of the drinking water treatment process. Disinfection by-
products (DBPs), produced during the disinfection process, can be a threat to human health …

Haloacetic acids (HAAs), which are the second largest group of halogenated disinfection
byproducts, raise great analytical challenges because of their hydrophilicity, non-volatility …

Disinfection byproducts (DBPs) are produced during the process of disinfecting drinking
water. Toxicological and epidemiological studies have indicated that DBPs may pose …

Halogenated disinfection byproducts (DBPs) are formed during chlorine disinfection of
drinking water. The complicated natural organic matter in source water causes the formation …

Large international biomonitoring initiatives have emerged to start map** the exposure of
humans to environmental contaminants. However, data are only available for a very limited …

Chlorine disinfection inactivates pathogens in drinking water, but meanwhile it causes the
formation of halogenated disinfection byproducts (DBPs), which may induce adverse health …