Partial digestion of milk proteins leads to the formation of numerous bioactive peptides.
Previously, our research team thoroughly examined the decades of existing literature on …

Minerals including calcium, iron, zinc, magnesium, and copper have several human
nutritional functions due to their metabolic activities. Body tissues require sufficient levels of …

In this study, alcalase and neutrase were used in combination to prepare collagen peptides
with high calcium binding ability. The optimal conditions for the preparation of peptide …

Interest in research into bioactive peptides (BPs) is growing because of their health-
promoting ability. Several bioactivities have been ascribed to peptides, including …

A novel calcium-binding peptide from bovine bone collagen hydrolysate was screened
based on a new target—the calcium-sensing receptor (CaSR), and its chelation mechanism …

The optimal conditions for preparation of egg white peptides-calcium chelate (EWPs-Ca)
were determined by response surface methodology (RSM). Under the optimal condition …

Milk and dairy products are significant sources of proteins and peptides impacting human
health. In this way, the interest in CPPs, bioactive phosphorylated peptides resulting from the …

Due to the digestible refractory and absorbable structures of bioactive peptides (BPs), they
could induce notable biological impacts on the living organism. In this regard, the current …

In this study, we used reversed-phase high performance liquid chromatography (LC) to
isolate three novel peptides with calcium-chelating capacity from tilapia bone collagen …

Our previous studies have shown that highly phosphorylated casein phosphopeptides
(residues 1–25) P5 could efficiently bind calcium and promote intestinal calcium absorption …