Application of Molecular spectroscopy and chemometrics for authentication and quality control of tea (Camellia sinensis L.): a review
Tea, derived from Camellia sinensis L., is considered as the most popular beverages in the
world. The quality of teas may vary depending on harvesting location and geographical …
world. The quality of teas may vary depending on harvesting location and geographical …
Design of a Portable Spectrophotometer Based on Raspberry Pi for Tea Type Classification Using Machine Learning
H Suhendar, MS Silambi… - Journal of Physics …, 2024 - iopscience.iop.org
The use of spectrophotometers in food and beverage quality analysis has become common.
However, portability and high cost have long been a problem for food industry players and …
However, portability and high cost have long been a problem for food industry players and …