Helicobacter pylori (H. pylori) infection, which affects approximately half of the world's
population, remains a serious public health problem. As H. pylori infection leads to a number …

Bacteria play a variety of roles in the environment. They maintain the balance in the
ecosystem and provide different ecosystem services such as in biogeochemical cycling of …

Inland aquaculture contributed by three major fish groups, including carps, tilapias, and
catfish plays a vital role in global food security and nutrition, particularly in low and middle …

Pathogens found in food are believed to be the leading cause of foodborne illnesses; and
they are considered a serious problem with global ramifications. During the last few …

Psychrotrophic Pseudomonas is one of the significant microbes that lead to putrefaction in
chilled meat. One of the biggest problems in the detection of Pseudomonas is that several …

Brucellosis is considered one of the most serious zoonotic diseases worldwide. This disease
affects both human and animal health, in addition to being one of the most widespread …

Background Aeromonas hydrophila is an important water-borne pathogen that leads to a
great economic loss in aquaculture. Along with the abuse of antibiotics, drug-resistant …

Infectious diseases still stand as a major cause of morbidity and mortality, and this problem
can be worsened with the current antimicrobial resistance crisis. To tackle this crisis more …

Acinetobacter baumannii (A. baumannii) is one of the most common Gram-negative
pathogens that represent a major threat to human life. Because the prevalence of Multidrug …

Fresh vegetables are considered as a reservoir of pathogenic bacteria and antibiotic
resistance genes (ARGs), which are the emerging environmental contaminants, posing …