Doda burfi is a popular traditional sweetmeat of northern India resembling milk cake of
westernized culture. At normal ambient temperature conditions, shelf life of doda burfi is 10 …

Physico-chemical, sensorial, microbial and textural quality attributes of Kheer Mohan have
been characterized. It is a chhana based, traditional sweetmeat, highly popular in eastern …

Gulabjamun is one of the most popular traditional Indian dairy products. The various
characteristics such as physico-chemical, colour and textural quality characteristics of six …

Mohanthal is a popular sweet consumed in Gujarat state of India. In order to characterize the
typical attributes of this traditional sweet, samples were collected from Ahmedabad, Anand …

Chhanabara, an Indian milk sweet, popular in West Bengal, particularly in Berhampur city of
Murshidabad District. It is a chhana based, fried delicacy having a juicy, white inner part …

Dal Pinni is one of the important composite dairy based sweets popular in northern part of
India, particularly in Punjab and Haryana region. It is prepared by heating with continuous …

In India, a large variety of traditional sweets are manufactured and consumed and the basic
ingredient of most of these traditional sweets is either cow milk or buffalo milk. Many …