Interactions between humans and the physical environment in which they live have been
studied extensively and the reason being that human activities to a great extent exert an …

Recently, significant attention has been paid to the biologically active substances in plants
that aid in preventing, treating or delaying diseases brought on by inflammatory and …

Zobo leaves, also known as Roselle leaves are leaves of the Malvaceae plant Hibiscus
sabdariffa, they are a common culinary ingredient as well as a traditional medicine in many …

Tiger nut (Cyperus esculentus L.) is a small, tuberous root vegetable that has gained
increasing attention in recent years due to its potential health benefits. This review article …

Mass spectrometry (MS) is an essential analytical technique in the scientific domains of
chemistry, biochemistry, pharmacy, medicine, and many others. The technique is centrally …

Background Allium sativum, the bulbous perennial plant of the Alliaceae family has been
utilized as a very valuable remedy in the management of numerous diseases even from time …

Physiologically important qualities and nutritional benefits prove the value of tiger nut.
Phytochemicals like flavonoids, alkaloids, fat, fatty acids and etcetera that are abundant …

Plants are a rich source of antioxidants that are produced naturally. Therefore, this study was
aimed to evaluate the effect of the plant Ricinodendron heudelotii (Baill.) in the attenuation …

Date palm (Phoenix dactylifera L.) is a very vital crop tree in many Middle Eastern countries
and also, its fruits called dates are consumed worldwide by thousands of people. Date …

Allium sativum (garlic) has long been known as a very valuable plant for the management of
numerous diseases even from time immemorial. The plant exhibits antimicrobial activities …