[HTML][HTML] Current applications of citrus fruit processing waste: A scientific outlook

S Suri, A Singh, PK Nema - Applied Food Research, 2022 - Elsevier
Citrus fruits fall in the category of those commercially grown fruits that constitute an excellent
repository of phytochemicals and biologically active compounds, with health-promoting …

Recent advances in health benefits of bioactive compounds from food wastes and by-products: Biochemical aspects

V Sorrenti, I Burò, V Consoli, L Vanella - International Journal of …, 2023 - mdpi.com
Bioactive compounds, including terpenoids, polyphenols, alkaloids and other nitrogen-
containing constituents, exert various beneficial effects arising from their antioxidant and anti …

Agricultural waste recycling in horticultural intensive farming systems by on-farm composting and compost-based tea application improves soil quality and plant health …

U De Corato - Science of the Total Environment, 2020 - Elsevier
The vegetables supply chain of intensive farming systems has gained huge relevance due
to environmental pollution, residual toxicity towards microorganisms and humans …

Recent advances in extraction technologies for recovery of bioactive compounds derived from fruit and vegetable waste peels: A review

EJ Rifna, NN Misra, M Dwivedi - Critical Reviews in Food Science …, 2023 - Taylor & Francis
Fruits and vegetables are the most important commodities of trade value among horticultural
produce. They are utilized as raw or processed, owing to the presence of health-promoting …

Valorisation of citrus processing waste: A review

DA Zema, PS Calabrò, A Folino, V Tamburino… - Waste management, 2018 - Elsevier
This study analyses the quantitative and qualitative characteristics of citrus peel waste and
discusses the systems for its valorisation. Citrus peel waste (CPW) is the main residue of the …

[HTML][HTML] Tangerine, banana and pomegranate peels valorisation for sustainable environment: A review

A El Barnossi, F Moussaid, AI Housseini - Biotechnology Reports, 2021 - Elsevier
Over the last decade the world has been generating a high quantity of tangerine peel waste
(TPW), pomegranate peel waste (PPW) and banana peel waste (BPW). These peels have …

Effect of microbial inoculation on physicochemical properties and bacterial community structure of citrus peel composting

J Wang, Z Liu, J **a, Y Chen - Bioresource Technology, 2019 - Elsevier
In this study, microorganisms were inoculated during citrus peel composting for citrus waste
recycling and valorisation. The physicochemical properties and the bacterial community …

High biological value compounds extraction from citrus waste with non-conventional methods

M Anticona, J Blesa, A Frigola, MJ Esteve - Foods, 2020 - mdpi.com
Citrus fruits are extensively grown and much consumed around the world. Eighteen percent
of total citrus cultivars are destined for industrial processes, and as a consequence, large …

Use of black soldier fly (Hermetia illucens (L.), Diptera: Stratiomyidae) larvae processing residue in peat-based growing media

L Setti, E Francia, A Pulvirenti, S Gigliano… - Waste Management, 2019 - Elsevier
Abstract The Black Soldier Fly (Hermetia illucens (L.), Diptera: Stratiomyidae) is an insect
whose larvae thrive on agro-industrial by-products. This study reports the first use of black …

The role of peat-free organic substrates in the sustainable management of soilless cultivations

G Atzori, C Pane, M Zaccardelli, S Cacini, D Massa - Agronomy, 2021 - mdpi.com
Vegetable and ornamental crops require high input demand to adequately support their
standard commercial quality and yield. For these crops, a very high level of agronomic use …