[HTML][HTML] Chitosan for food packaging: Recent advances in active and intelligent films
The massive and uncontrolled use of food packaging derived from petroleum-based plastics
has created a serious environmental problem. Hence, the food packaging industry needs to …
has created a serious environmental problem. Hence, the food packaging industry needs to …
Recent trends in the application of essential oils: The next generation of food preservation and food packaging
Abstract Background Essential oils (EOs) are plant-derived volatile and aromatic extracts
with diverse biological effects like antibacterial, anti-inflammatory, and antioxidant …
with diverse biological effects like antibacterial, anti-inflammatory, and antioxidant …
[HTML][HTML] Natural-fiber-reinforced chitosan, chitosan blends and their nanocomposites for various advanced applications
There has been much effort to provide eco-friendly and biodegradable materials for the next
generation of composite products owing to global environmental concerns and increased …
generation of composite products owing to global environmental concerns and increased …
Plant antimicrobials for food quality and safety: Recent views and future challenges
The increasing demand for natural, safe, and sustainable food preservation methods drove
research towards the use of plant antimicrobials as an alternative to synthetic preservatives …
research towards the use of plant antimicrobials as an alternative to synthetic preservatives …
Recent progress in sustainable barrier paper coating for food packaging applications
Many jurisdictions across the globe consider circular economy as their principal strategy in
their climate action plan, which aims to reduce emissions in the short-term and eventually …
their climate action plan, which aims to reduce emissions in the short-term and eventually …
Innovative food packaging, food quality and safety, and consumer perspectives
MR Yan, S Hsieh, N Ricacho - Processes, 2022 - mdpi.com
Packaging is an integral part of the food industry associated with food quality and safety
including food shelf life, and communications from the marketing perspective. Traditional …
including food shelf life, and communications from the marketing perspective. Traditional …
Effect of tea polyphenols on chitosan packaging for food preservation: Physicochemical properties, bioactivity, and nutrition
M Ma, M Gu, S Zhang, Y Yuan - International Journal of Biological …, 2024 - Elsevier
Chitosan packaging has been widely studied for food preservation, the application of which
is expanded by the incorporation of tea polyphenols. This paper reviews the influence of tea …
is expanded by the incorporation of tea polyphenols. This paper reviews the influence of tea …
Essential oil–loaded biopolymeric particles on food industry and packaging: A review
MA Hossen, IM Shimul, DE Sameen, Z Rasheed… - International journal of …, 2024 - Elsevier
Essential oils (EOs) are liquid extracts derived from various parts of herbal or medicinal
plants. They are widely accepted in food packaging due to their bioactive components …
plants. They are widely accepted in food packaging due to their bioactive components …
A review of the antiviral activity of Chitosan, including patented applications and its potential use against COVID‐19
Chitosan is an abundant organic polysaccharide, which can be relatively easily obtained by
chemical modification of animal or fungal source materials. Chitosan and its derivatives …
chemical modification of animal or fungal source materials. Chitosan and its derivatives …
The use of essential oils in chitosan or cellulose‐based materials for the production of active food packaging solutions: a review
In recent decades, interest in sustainable food packaging systems with additional
functionality, able to increase the shelf life of products, has grown steadily. Following this …
functionality, able to increase the shelf life of products, has grown steadily. Following this …