Exposure to the marketing of unhealthy foods and beverages is a widely acknowledged risk
factor for the development of childhood obesity and noncommunicable diseases. Food …

Children are increasingly exposed to food and beverage marketing, but little is known about
the specific effects of marketing through media most used by children. This study aims to …

Importance There is widespread interest in the effect of food marketing on children; however,
the comprehensive global evidence reviews are now dated. Objective To quantify the …

OBJECTIVES: To examine the impact of social media influencer marketing of foods (healthy
and unhealthy) on children's food intake. METHODS: In a between-subjects design, 176 …

Background: Several studies have assessed the effects of food and nonalcoholic beverage
(hereafter collectively referred to as food) advertising on food consumption, but the results of …

According to learning‐based models of behavior, food cue reactivity and craving are
conditioned responses that lead to increased eating and subsequent weight gain. However …

Evidence indicates that screen advertising for unhealthy food results in significant increases
in dietary intake among children. This review was undertaken with the main aim of …

Marketing of foods and beverages high in fat, sugar and salt are suggested to contribute to
poor dietary behaviours in children and diet‐related diseases later in life. This systematic …

Gamification and serious games have increasingly been used in dietary interventions for
children. This review evaluates these game-based interventions by examining the following …

Food marketing influences eating preferences and choices, especially among adolescents,
contributing to the rise of overweight, obesity, and other chronic health disorders. Recent …