Phenolic compounds as well as flavonoids are well-known as antioxidant and many other
important bioactive agents that have long been interested due to their benefits for human …

Lotus is a member of a small family of Nelumbonaceae and is regarded as a sacred flower
grown as a freshwater aquatic plant. All plant parts are utilized as food and medicine. Lotus …

Abstract Ginger (Zingiber officinale) and Licorice (Glycyrrhiza glabra L.) are one of the most
popular spices having a wide range of bioactive compounds that have varied biological and …

Polyphenols are a big family of phytochemicals that includes a wide range of natural
substances with various biological activities. Amongst these activities, the …

Simple Summary The plant Nelumbo nucifera (Gaertn.), commonly known as lotus, sacred
lotus, Indian lotus, water lily, or Chinese water lily, is an aquatic perennial crop belonging to …

Lotus (Nelumbo nucifera) is a perennial aquatic basal eudicot belonging to a small family
Nelumbonaceace, which contains only one genus with two species. It is an important …

In this study, we isolated polysaccharides from Flammulina velutipes residue (FVRP) using
microwave-assisted extraction and then purified the polysaccharides by column …

Nelumbo nucifera, or sacred lotus, has been valuable for us to use as vegetable, functional
food, and herb medicine for over 2,000 years. The purpose of this article is to systematically …

Edible lotus (Nelumbo nucifera G.) is widely consumed in Asian countries and treated as a
functional food and traditional medicinal herb due to its abundant bioactive compounds …

Nelumbo nucifera Gaertn., also known as the sacred lotus, is extensively cultivated in
Southeast Asia, primarily for food and as an herbal medicine. This article reviews studies …