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Uncovering potential applications of cyanobacteria and algal metabolites in biology, agriculture and medicine: current status and future prospects
Cyanobacteria and algae having complex photosynthetic systems can channelize absorbed
solar energy into other forms of energy for production of food and metabolites. In addition …
solar energy into other forms of energy for production of food and metabolites. In addition …
Microalgae as healthy ingredients for functional food: a review
Microalgae are very interesting and valuable natural sources of highly valuable bioactive
compounds, such as vitamins, essential amino acids, polyunsaturated fatty acids, minerals …
compounds, such as vitamins, essential amino acids, polyunsaturated fatty acids, minerals …
[HTML][HTML] Microalgae derived astaxanthin: research and consumer trends and industrial use as food
S Villaró, M Ciardi, A Morillas-España… - Foods, 2021 - mdpi.com
Astaxanthin is a high-value carotenoid currently being produced by chemical synthesis and
by extraction from the biomass of the microalga Haematococcus pluvialis. Other microalgae …
by extraction from the biomass of the microalga Haematococcus pluvialis. Other microalgae …
Exploring the potential of using algae in cosmetics
The applications of microalgae in cosmetic products have recently received more attention
in the treatment of skin problems, such as aging, tanning and pigment disorders. There are …
in the treatment of skin problems, such as aging, tanning and pigment disorders. There are …
Dietary astaxanthin: an excellent carotenoid with multiple health benefits
Y Cao, L Yang, X Qiao, C Xue, J Xu - Critical Reviews in Food …, 2023 - Taylor & Francis
Astaxanthin is a carotenoid widely found in marine organisms and microorganisms. With
extensive use in nutraceuticals, cosmetics, and animal feed, astaxanthin will have the …
extensive use in nutraceuticals, cosmetics, and animal feed, astaxanthin will have the …
Potential health‐promoting effects of astaxanthin: a high‐value carotenoid mostly from microalgae
JP Yuan, J Peng, K Yin, JH Wang - Molecular nutrition & food …, 2011 - Wiley Online Library
The ketocarotenoid astaxanthin can be found in the microalgae Haematococcus pluvialis,
Chlorella zofingiensis, and Chlorococcum sp., and the red yeast Phaffia rhodozyma. The …
Chlorella zofingiensis, and Chlorococcum sp., and the red yeast Phaffia rhodozyma. The …
[HTML][HTML] Antioxidant and anti‑inflammatory mechanisms of action of astaxanthin in cardiovascular diseases
CPM Pereira, ACR Souza… - International …, 2021 - spandidos-publications.com
Cardiovascular diseases are the most common cause of mortality worldwide. Oxidative
stress and inflammation are pathophysiological processes involved in the development of …
stress and inflammation are pathophysiological processes involved in the development of …
Marine carotenoids: biological functions and commercial applications
Carotenoids are the most common pigments in nature and are synthesized by all
photosynthetic organisms and fungi. Carotenoids are considered key molecules for life …
photosynthetic organisms and fungi. Carotenoids are considered key molecules for life …
Carotenoids in antioxidant networks. Colorants or radical scavengers
LH Skibsted - Journal of Agricultural and Food Chemistry, 2012 - ACS Publications
Optical and electronic properties of carotenoids as also reflected in their colors have been
fine-tuned through evolution, resulting in a structural diversity important for carotenoid …
fine-tuned through evolution, resulting in a structural diversity important for carotenoid …
Neuroprotective properties of the marine carotenoid astaxanthin and omega-3 fatty acids, and perspectives for the natural combination of both in krill oil
The consumption of marine fishes and general seafood has long been recommended by
several medical authorities as a long-term nutritional intervention to preserve mental health …
several medical authorities as a long-term nutritional intervention to preserve mental health …