Enzymatic activity and microbial fermentation play a prominent role in the bioconversion of
complex muscle tissue into smaller units of peptides and amino acids, possibly contribute to …

Scleractinian corals rely on autotrophy and heterotrophy feeding to maintain their daily
energy requirements. In the wild, there are plenty of food sources in their surroundings. But …

Fermentation is a processing method commonly employed in the food industry and applied
worldwide, including in Malaysia. Various types of raw food can be processed by …

Banggai yam is a typical plant of Banggai Regency, Central Sulawesi, Indonesia which has
the potential to be used as a raw material for gluten-free flour with high nutritional value …