Galactomannan: A versatile biodegradable seed polysaccharide

VD Prajapati, GK Jani, NG Moradiya… - International journal of …, 2013 - Elsevier
Polysaccharides have been finding, in the last decades, very interesting and useful
applications in the biomedical and, specifically, in the biopharmaceutical field …

Seed galactomannans: an overview

M Srivastava, VP Kapoor - Chemistry & Biodiversity, 2005 - Wiley Online Library
Seed galactomannans are vegetable, heterogeneous polysaccharides widely distributed in
nature. Generally, they possess (1→ 4)‐linked d‐mannopyranose (Man) main chains to …

Locust bean gum, a vegetable hydrocolloid with industrial and biopharmaceutical applications

M Petitjean, JR Isasi - Molecules, 2022 - mdpi.com
Locust bean gum (LBG), a vegetable galactomannan extracted from carob tree seeds, is
extensively used in the food industry as a thickening agent (E410). Its molecular …

Structure and rheological properties of water soluble β-glucans from oat cultivars of Avena sativa and Avena bysantina

A Skendi, CG Biliaderis, A Lazaridou… - Journal of cereal …, 2003 - Elsevier
Oat β-glucans were extracted (water at 47° C) from milled seeds of two Greek cultivars (A.
sativa cv. Pallini and A. bysantina cv. Kassandra) and partially purified by pH adjustment of …

Molecular size effects on rheological properties of oat β-glucans in solution and gels

A Lazaridou, CG Biliaderis, MS Izydorczyk - Food Hydrocolloids, 2003 - Elsevier
The effects of molecular size on rheological properties of highly pure oat β-glucans in
solution and gel state were studied. The fine structure of the β-glucan preparations was …

Sources, structure, properties and health benefits of plant gums: A review

AM Hamdani, IA Wani, NA Bhat - International journal of biological …, 2019 - Elsevier
This article has been developed with the aim of reviewing the different sources, structure,
extraction, composition, properties and health benefits of plant gums. Gums are known for …

Modelling the rheological behaviour of galactomannan aqueous solutions

W Sittikijyothin, D Torres, MP Gonçalves - Carbohydrate Polymers, 2005 - Elsevier
The rheological behaviour of aqueous galactomannan—tara gum (TG) and locust bean gum
(LBG)—solutions was studied at 25° C, using steady-shear and dynamic oscillatory …

A comparative study on structure–function relations of mixed-linkage (1→ 3),(1→ 4) linear β-d-glucans

A Lazaridou, CG Biliaderis, M Micha-Screttas… - Food …, 2004 - Elsevier
The effects of fine structure and molecular size on the rheological properties of six mixed-
linkage (1→ 3),(1→ 4)-β-d-glucans (β-glucans) in the solution and gel state were studied …

Locust bean gum: exploring its potential for biopharmaceutical applications

M Dionísio, A Grenha - Journal of Pharmacy and Bioallied …, 2012 - journals.lww.com
Polysaccharides have been finding, in the last decades, very interesting and useful
applications in the biomedical and, specifically, in the biopharmaceutical field. Locust bean …

Carob kibble: A bioactive‐rich food ingredient

SM Nasar‐Abbas, Z e‐Huma, TH Vu… - … Reviews in Food …, 2016 - Wiley Online Library
Carob (Ceratonia siliqua L.) is well known for its valuable locust bean gum obtained from the
carob seeds. Separation of seeds from the pod leaves behind the carob kibble which is a …