Physical and chemical methods for reduction in aflatoxin content of feed and food

P Sipos, F Peles, DL Brassó, B Béri, T Pusztahelyi… - Toxins, 2021 - mdpi.com
Aflatoxins (AFs) are among the most harmful fungal secondary metabolites imposing serious
health risks on both household animals and humans. The more frequent occurrence of …

Structure, preparation, modification, and bioactivities of β-glucan and mannan from yeast cell wall: A review

Y Liu, Q Wu, X Wu, SA Algharib, F Gong, J Hu… - International journal of …, 2021 - Elsevier
In order to solve the antibiotic resistance, the research on antibiotic substitutes has received
an extensive attention. Many studies have shown that β-glucan and mannan from yeast cell …

Nanohybrid antifungals for control of plant diseases: Current status and future perspectives

MA Alghuthaymi, RP, A Kalia, K Bhardwaj, P Bhardwaj… - Journal of Fungi, 2021 - mdpi.com
The changing climatic conditions have led to the concurrent emergence of virulent microbial
pathogens that attack crop plants and exhibit yield and quality deterring impacts on the …

Adsorptive removal of aflatoxin B1 from vegetable oils via novel adsorbents derived from a metal-organic framework

F Ma, X Cai, J Mao, L Yu, P Li - Journal of Hazardous Materials, 2021 - Elsevier
Vegetable oils are essential daily diet, but they are simply contaminated with aflatoxin B 1
(AFB 1), a serious toxic compound to human health. Adsorption method due to the easy …

Microbial production and recovery of hybrid biopolymers from wastes for industrial applications-a review

M Horue, IR Berti, ML Cacicedo, GR Castro - Bioresource Technology, 2021 - Elsevier
Agro-industrial wastes to be a global concern since agriculture and industrial processes are
growing exponentially with the fast increase of the world population. Biopolymers are …

Characterization of sodium alginate coatings with Meyerozyma caribbica and impact on quality properties of avocado fruit

M Iñiguez-Moreno, JA Ragazzo-Sánchez… - Lwt, 2021 - Elsevier
This study was aimed to evaluate the physical, physicochemical, and thermal properties of
sodium alginate (SA) films added with Meyerozyma caribbica (SAY) and their effect on …

β-glucans obtained from beer spent yeasts as functional food grade additive: Focus on biological activity

MA Caruso, JA Piermaria, AG Abraham, M Medrano - Food Hydrocolloids, 2022 - Elsevier
Nowadays, there is an increasing interest in the search for new healthy compounds
obtained from by-products of the food industry, because of the concomitant trend towards …

Aflatoxin B1 degradation by microorganisms isolated from Kombucha culture

FB Taheur, C Mansour, KB Jeddou, Y Machreki… - Toxicon, 2020 - Elsevier
Abstract Aflatoxin B 1 (AFB1) is the most harmful mycotoxin. Aflatoxin occurrence in tea
makes this beverage unsuitable for consumption and presented risks to human health …

Yeast cells for encapsulation of bioactive compounds in food products: a review

E Dadkhodazade, E Khanniri… - Biotechnology …, 2021 - Wiley Online Library
Nowadays bioactive compounds have gained great attention in food and drug industries
owing to their health aspects as well as antimicrobial and antioxidant attributes …

Natural organic matter (NOM), an underexplored resource for environmental conservation and remediation

H Feng, YN Liang, X Hu - Materials Today Sustainability, 2022 - Elsevier
Natural organic matter (NOM) is ubiquitous in the natural terrestrial and aquatic environment
and has long been studied because of its unique constitutions and configurations. Despite …