Increased exposure to environmental stresses due to climate change have adversely
affected plant growth and productivity. Upon stress, plants activate a signaling cascade …

Exploiting specific interactions with titania (TiO2) has been proposed for the separation and
recovery of a broad range of biomolecules and natural products, including therapeutic …

Salicylic acid (SA) is a phytohormone regulating immune responses against pathogens. SA
and its derivatives can be found in diverse food products, medicines, cosmetics and …

In this study, we have proposed a new nanoparticle-containing test paper sensor that could
be used as an inexpensive, easy-to-use, portable, and highly selective sensor to detect …

The current work presents an on-chip electromembrane extraction (OC-EME) method using
deep eutectic solvent followed by QR code-based red-green-blue (RGB) analysis for …

In this approach, a novel electrochemical sensor for the determination of salicylic acid (SA)
in fruit juices was developed using a nanocomposite (NC) of ZnO/CuO/Y 2 O 3 coated on a …

The impurity of salicylic acid (SA) in aspirin is a required inspection item for drug quality
control. Since free SA is significantly toxic for humans, the content determination of free SA is …

Detection of signal molecules in living plants is of great relevance for precision farming. In
this work, to establish a more effective method for monitoring salicylic acid (SA) in the leaves …

In this study, a novel ratiometric fluorescence probe based on dual-emission carbon dots
(CDs) for the sensitive detection of salicylic acid (SA) was constructed for the first time. The …

Salicylic acid (SA) is used as a preservative in food and a biocide in some consumer
products. However, in some countries its use is prohibited. The main problem in the …