Medicinal and aromatic plants are mainly characterized by the presence of different
bioactive compounds which exhibit various therapeutic activities. In order to investigate the …

The current review investigates the effects of black seed (Nigella sativa) on human health,
which is also used to encapsulate and oxidative stable in different food products. In recent …

The use of Nigella seeds in the food, pharmaceutical, and cosmetic fields is common, since
the iniquity and the virtues of these plants are directly related to their characteristic …

Punica granatum is a tree of the Punicaceae family which is widespread all over the world
with several types of varieties. Its fruit juice is highly prized, whereas the bark, rich in in …

Environmentally friendly approaches such as orientation towards natural products and zero
waste, which consumers have started to adopt in recent years, have also started to cause …

Nigella sativa (NS) is a well‐known plant for its various benefits and multiuse in traditional
medicine. This study is aimed at investigating the chemical composition of the different NS …

Nigella sativa is one of the most commonly used medicinal plants as it exhibits several
pharmacological activities such as antioxidant, antibacterial, anticancer, antidiabetic, and …

This study investigated the effect of adding germinated black cumin seed extract (GBSE) in
the amounts of 0, 50, 75, and 100 mg/100 ml milk, which are mentioned in abbreviate as C …

The corrosion inhibition of carbon steel in 1.0 M HCl solution of essential oils of Vitex agnus
castus leaves obtained by hydrodistillation was studied using: weight loss, electrochemical …

This study was conceived to work on Artemisia herba alba essential oils (EOs) originating
from Eastern Morocco. We investigated the chemical properties and determined the …