Tilapia are the second most farmed fish worldwide and their production has quadrupled over
the past decade due to ease of aquaculture, marketability and stable market prices. Tilapia …

Managing waste nutrients from intensive freshwater and marine pond aquaculture is a
global challenge. Nutrient‐enriched water released from farms can have detrimental effects …

This study aimed to evaluate the effect of different stocking densities of Nile tilapia,
Oreochromis niloticus, integrated with Pacific white shrimp, Litopenaeus vannamei, reared …

Shrimp polyculture has not been common practice because it is mostly limited to extensive
aquaculture systems. A combination of shrimp-fish polyculture and biofloc technology may …

Tilapia has become the shining star of aquaculture with farms starting and expanding across
the globe while consumption races ahead of even the most ambitious farm building plans …

Achieving Urban Flood Resilience (UFR) is essential for modern societies, requiring the
implementation of effective practices in different countries to mitigate hydrological events …

Shrimp production in biofloc systems generates excess organic matter that must be removed
from the system. Due to its ability to consume natural productivity, the integration of tilapia in …

This study aims to evaluate the production performance of biofloc-based co-culture systems
of Nile tilapia and redclaw crayfish with varying carbon–nitrogen ratios (C/N). The …

Aquaculture plays a key role in Indonesian seafood production and food security. The most
valuable species in Indonesian aquaculture is shrimp, which has been widely farmed since …

The shrimp industry in the Philippines plays a vital role in the local and national economy
through exports to markets abroad such as South Korea, Japan, the USA, and others. In this …